Monday, March 14, 2016

EMPTY BOWLS WHS 2016 DINNER MENU

Our first annual EMPTY BOWLS WHS DINNER & FUNDRAISER will be held on 
Friday, April 1, 2016, 6-9pm

in the HS Cafeteria

Please LIKE us on Facebook @Empty Bowls WHS

Please follow us on Instagram @emptybowlswhs

EMPTY BOWLS WHS 2016
Dinner & Fundraiser Menu


Amada’s Kitchen
Chicken Enchiladas

Betty’s Country Kitchen
Beef Stew

C&G Plus Country Store
Lentil Soup

Mary Lynn Bailey-Parker, Lic. RE Salesperson
Keller Williams Realty Hudson Valley United
Three-Bean Vegan Chili

Napolis Family Restaurant and Pizzeria
Vegetarian Barley Soup & Pizza for our volunteers

Bella Luna Ristorante
Penne Pasta

Brother Bruno Pizza
Penne alla Vodka

Cornucopia Concept Caterers
Brisket Short Rib Chili
 Organic Vegetarian Soup
Lentil Salad
Fresh Baked Bread

T&M II Go
Chicken Soup & Beef Chili

Michelle Hall and the WHS Food & Nutrition Classes
French Bread

Colleen Swales
Macaroni Salad

Kokopelli Cookie Company
Cupcakes

WHS PTSO & Clay Class Parents
Assorted Desserts













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